Ok, so this is my new favorite. We were at our friend’s house last week and she pulled some of this out of the refrigerator and had us taste it. So simple and so delicious! We have made it two times already!
Cut a variety of vegetables into bite size pieces and mix into a 13×9 baking dish. We have used potatoes, onion, garlic, cauliflower, peppers, broccoli, carrots and mushrooms. It would also be great with brussel sprouts and beets. Coat the veggies with olive oil, then salt them and sprinkle with a generous amount of rosemary. Bake for 30 minutes at 350
That’s it! So simple! So delicious!