From Field to Food

Over the past several years I have read some great books regarding the way we eat and how that affects our health.  I glean great information from each one and try to implement that into the way we eat.  The latest diet and health fads will come and go, but  I believe in eating and thoroughly enjoying all of the good things that Elohim made for food, while keeping three things in mind:

• Eat in moderation
• Eat everything as close to its natural form and 0rganic as possible
• Eat according to our Creator’s guidelines

For our family, this means that while we eat healthy foods, we do not limit ourselves to a boring, lifeless diet.  In fact, our diet includes chocolate, honey, coffee and fat.  Sounds fun, doesn’t it?  I’ll be sharing more details about why we have made these choices in the weeks and months to come.

* = gluten free
# = white sauce recipes can easily be gluten free if you substitute gluten free flour

Easy Bread Making
No Knead Ciabatta Bread
Classic Challah Bread
Simple Popovers
Homemade Bagels
Gramma's Butterhorn Rolls
Lussekatt (Saffron Rolls)
Gluten Free Dough for pizza, rolls and more*
Gluten Free Sourdough Oat Bread*
Sourdough Starter and instructions
Sourdough Butterhorn Rolls
Sourdough Rye Bread
You Can Make It At Home
Homemade Vanilla*
Natural Deodorant*
Homemade Tooth Powder and Mouthwash*

Fun Things to Do With Milk
Easy Mozzarella*
Ricotta From Heaven*
Homemade Yogurt*
Homemade Greek Yogurt*
Homemade Ice Cream*
Chevre (Goat Cheese)*

Delicious Crock Pot or Soup Recipes
Grandmas Chili* this one gets rave reviews every time we make it**
Peasant Rib Soup*
Cholent#
Lentil Soup*
Cheesy Broccoli Soup#
Carrot-Ginger Soup*
Hamburger Soup*
Potato Soup#
Bone Soup*

Easy Meals 
Easy Chicken Slaw* 
Lamb Roast with Crispy Crust* 
Mom's Beef Stroganoff#
Juicy and Tender Roasted Chicken* 
Peas, Rice and Cheese Casserole*
Turkey Sausage, Squash and Apples* 
Stuffed Zucchini*
Grilled Cheese Special
Scrumptious Chicken Devon# 
Broccoli and Cheese Sauce over Potatoes#
Homemade Pizza
Tomato Pie

Side Dishes: 
Quinoa Salad*
Roasted Vegetables*
Mandarin Orange Salad*
Sweet Potato Salad*
Refrigerator Pickles

Special Occasion Meals:
Shrum Fried Pizza

Breakfast:
Banana Pecan Muffin Recipe 

Beverages: 
Pumpkin Egg Nog - coming soon!

Special Treats:
Danish Pudding*
RAW Chocolate Pudding*
Flaky Pie Crust 
Festive Banana Bread 
Gluten Free Chocolate Muffin/Cupcakes (Muffcakes)* 
Quinoa Chocolate Cake* 
Fudgey Oatmeal Brownies* (using certified gluten free oats)
Red Velvet Cheesecake*

Favorite Cookies:
Speculaas Pepparkakor (Ginger Cookies) 
Teddy Bear Cookies 
No Bake Chocolate Dreams* (using certified gluten free oats) 
Chocolate Crinkles 
Monster Cookies 
Low-Calorie Peanut Butter Cookies* 
Butter Cookies for cutting shapes 
Fake Cookie Dough* 

Amazingly Delicious and HEALTHY Candies: 
Healthy Dark Chocolate Fudge*~ definitely a favorite** 
Healthy Chocolate Peanut Butter Cups*~ also received rave reviews at home and from others** 
Homemade Honey Marshmallow Cream or Marshmallows*